Mason Jar Rice Puddings with Caramelized Pineapple and Roasted Coconut

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Serving dessert in Mason jars is on trend and makes for a fun presentation with a dash of nostalgia.  For my husband’s recent birthday I made him one of his favorite desserts, a creamy rice pudding.  To kick it up a notch and make it  festive, I  served it parfait-style with layers of caramelized pineapple and a topping of shaved coconut in Mason jars. Continue reading