There is nothing quite like biting into a juicy sweet berry at its prime. Naturally perfect. It’s berry season and this compilation of recipes from the archives will inspire you to enjoy them in creative ways. From blackberry~thyme scones, to a chilled strawberry borscht and a dozen berry desserts, there are so many delicious ways to enjoy berries. Just click on the highlighted titles to be taken to the original post and the recipe. Enjoy!
With the hellebores blooming, the witch hazel perfuming the air and the green shoots of the English bluebells and tulips reaching for the sky, I took an impromptu coffee and muffin breakfast into the garden on a warmish early spring morning. To create a garden-themed breakfast, I decided to make the blueberry muffins in adorable terra cotta flower pots and serve the minneola oranges I was setting out, in a weathered decorative birdcage.